Prospects for using plant extracts to correct fat and carbohydrate metabolism disorders
DOI: https://doi.org/10.29296/25419218-2020-02-03
Issue:
2
Year:
2020
Currently, there is a steady increase in the incidence of diseases, the basis for which is associated carbohydrate and fat metabolism disorders (metabolic syndrome, type 2 diabetes mellitus, obesity, dyslipidemia, and non-alcoholic fatty liver disease). Despite the drugs available in clinical practice for the correction of fat and carbohydrate metabolism disorders, there is a high demand for new effective medicines that would expand the existing arsenal of drugs with this kind of a therapeutic effect. Among the traditional sources of biologically active substances, such as chemical synthesis, biotechnological synthesis, and design of plant-based drugs, the latter area is of great interest due to the variety of active ingredients that are constituents of medicinal plants. The final product of extracts from medicinal plants can be phytopreparations, phytoadjuvants (plant extracts that are able to change the pharmacokinetic and/or pharmacodynamic properties of phytopreparations), and phytonutrients, the components of medicinal and food plants, which ensure optimal functioning of various body systems.
Keywords:
phytopreparations
phytoadjuvants
phytonutrients
fat metabolism disorders
carbohydrate metabolism disorders
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